Saturday, September 19, 2020

Butterscotch Trifle Recipe


 

This tasty dessert is easy enough for any night of the week and tasty enough for special Sunday dinner 


  • 1 box butterscotch pudding mix
  • Crushed Vanilla Wafers
  • Cool Whip
  • 2 C milk

n a mixing bowl, whisk together the milk and pudding mix. Allow to firm up, about five minutes.
Layer the bottom of two dessert glasses (or more, depending on the size of your glasses. Mine were 12 fl oz glasses) with some of the crushed vanilla wafers. Spoon a layer of the pudding over the crushed wafers and smooth out. Spoon a layer of cool whip over the pudding and spread out. Repeat this process one more time, ending with a layer of cool whip.



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