Friday, February 7, 2020

Hamburger Rice Casserole



2-3 Cups cooked rice
1/2-1 lb. ground hamburger
1 Tablespoon soy sauce
 2 cans cream mushroom soup
top with can fried onions

Step 1: Make rice.
Step 2: While rice is cooking, brown hamburger. Drain and set aside.
Step 3: Mix cooked rice with browned hamburger.
Step 4: Stir in cream of mushroom soup and soy sauce.
Step 5: Taste test and add more soy sauce if desired.

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1 comment:

  1. Hamburger. Chuckle. It's called mince in New Zealand. I could copy this for tea, and use beans if I wished.

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