whats in your cup??
Hong Kong Tea
1 cup water
2 Tbsp black tea leaves
1 14 oz. can sweet condensed milk
Combine water and tea leaves in a small saucepan over medium heat.
Bring to a low boil. Reduce heat and simmer for 3 minutes.
Remove from heat. Stir in sweetened, condensed milk. Return to heat. Return to a boil. Simmer for 3 more minutes. Strain tea and condensed milk. Serve hot or (optional) chill and serve over ice. Small glasses are ideal.
recipe resource here
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