Bacon Cheeseburger Tater Tot Casserole

2 lbs ground beef
1/2 cup chopped onions
1 cup ketchup
4 Tbsp yellow mustard
2 cups shredded sharp cheddar cheese
1 box Oscar Meyer Ready to serve bacon slices
1 bag frozen crispy crown tater tots

1. Cook ground beef with onions; drain fat.
2. Cook bacon slices in microwave until crispy (I do 45 seconds for 5 slices) & crumble.
3. Stir ketchup and mustard into ground beef.
4. Spread mixture into 13×9 baking dish sprayed with cooking spray.
5. Sprinkle crumbled bacon on top & cover with shredded cheese.
6. Top with layer of tater tots.
7. Bake at 400 degrees for 25 minutes.
8. Top with drizzle of ketchup and mustard.

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