Celebrate July with Blue Berry Ice Cream

July is National Blueberry Month. On May 8, 1999 the United States Department of Agriculture proclaimedJuly as National Blueberry Month.

FRESH BLUEBERRY ICE CREAM

4 C fresh or frozen blueberries
2 C sugar
1 Tbsp vanilla
pinch of salt
1 C whole milk
1 C half and half
2 C whipping cream
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Puree blueberries in blender.
Add pureed blueberries and sugar in sauce pan and stir, warming until sugar dissolves.
Refrigerate mixture until cold.
Add in vanilla, salt, milk, ½ and ½ and cream. Mix.
Pour into ice cream maker and churn.
Freeze to allow ice cream to set up and ripen

recipe source here

shared at
rattlebridge farm