Wednesday, March 29, 2017

Bacon Chocolate Chip Cookies



1/2 cup granulated sugar
1/2 cup firmly packed light brown sugar
1 stick unsalted butter, cold, cut into 1/2-inch pieces
1 large egg
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1 1/4 cups all-purpose flour
1 cup semisweet chocolate chunks
1 cup [Candied] Bacon (to candy: check this out – I just used regular)
Preheat oven to 325F. Grease OR line with parchment paper several baking sheets.

Beat the sugars and butter together until smooth. Mix in the egg, vanilla, and baking soda. Mix together the flour and salt, then mix them into the batter.  Stir in the chocolate chunks and bacon bits.

Using a small cookie scoop (teaspoon), scoop the cookie dough into small balls, about 1-inch in diameter, and place them 2 inches apart on each of the baking sheets. Bake for 14-16 minutes, or until pale golden brown.  Remove from the oven and cool on a wire rack.

12 comments:

  1. These look delicious! Anything with chocolate, I love, but add bacon and look out! I am going to pin this so I can make them later!

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  2. This looks so interesting! Savory with sweet is always good! Can't wait to try!

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  3. Wow never heard of this combination! I wouldn't mind trying this !

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    Replies
    1. pleases both chocolate and bacon lovers and if you love both you are very lucky
      thanks for visit

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  4. This combo sounds weirdly amazing!!!

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    Replies
    1. as they say try it you may like it in fact you may love it
      thanks for stopping by

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  5. my oh my oh my this might be one of those dangerous cookies

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    Replies
    1. you bet ya dangerously delicious
      thanks for your visit

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  6. I have to say, this is the most unusual combination I have seen for chocolate chip cookies.

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    Replies
    1. I hope that is a good thing
      thanks for your visit

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  7. Bacon in cookies?? You've won me over- my husband would love these! Thanks!

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    Replies
    1. thank you for such a great comment my husband loved them as well
      thanks for stopping by

      Delete

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