Bacon Brownies

It seems like every where you are going that there are recipes with bacon in it. The one we share here is no different. Bacon inside a fudgey brownie is delicious.  

7 slices bacon, mostly cooked and chopped

2 Tablespoons light brown sugar

Brownie

4 oz. chopped unsweetened chocolate 

3/4 c unsalted butter

2 cups sugar

2 1/2 teaspoons real vanilla

3 lightly beaten eggs

1 cup flour

1 1/2 teaspoon salt

optional: 1 Tablespoon instant espresso powder

Preheat oven to 350 degrees and grease a 9x13 inch foil lined pan. Set aside 

Line a large rimmed baking sheet with foil. Spread bacon across foil, sprinkle with brown sugar and bake 15 minutes. They should be cooked not too crispy. Chop in small pieces and set aside

In a large bowl, melt chocolate & butter in microwave for 2 minutes and stir. Stir in sugar, vanilla eggs, salt, espresso and flour. Pour into prepared pan and sprinkle bacon pieces evenly over surface of batter. 

Bake 28 to 30 minutes. Cool Cut in squares