Sunday, December 18, 2016

Cornflake Wreath Cookies



1/2 cup butter
4 cups miniature marshmallows
1 teaspoon green food coloring
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
4 cups cornflakes cereal
1 (2.25 ounce) package cinnamon red hot candies

Microwave marshmallows and butter on High for 2 minutes. Stir, then microwave on High for 2 minutes more. Stir. (This can be done in a double boiler if one doesn't have a microwave.)
Add and mix quickly the coloring, extracts, then cornflakes. Drop by spoonfuls in clumps on greased wax paper and decorate with 3 red hots each.
Once cool, transfer to lightly greased serving/storage tray with lightly greased fingers.

shared at
silver pennies Sundays
handmade monday

2 comments:

  1. We love these but I haven't made them in awhile.

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  2. These look like a fun Christmas holiday make. I don't know what Cinnamon red hot candies are, I don't think we have them in the UK but I'm sure mini red smarties or some sort of red sprinkles could have a similar affect. Thanks so much for sharing at #HandmadeMonday it's great to have you join us.

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