Annies Home a place where I love to share tips, recipes and wonderful products that I find for our family along the way.
Tuesday, October 25, 2016
Halloween Veggie Tray
A large serving tray or cutting board
1 large bag of baby carrots
1 cucumber
1 head of broccoli
1 carton of your favorite veggie dip
Ramekins or small bowls
.
1. Create an outline for your pumpkin by laying some of the carrots out in an oblong circle. Once the carrot outline is to your liking, carefully fill in the circle with the rest of the carrots.
2. Remove enough of the carrots to create a cucumber-filled smile. Set the carrots you removed on top of the other carrots within your pumpkin.
3. Place halved cucumber slices in the space you created for your carrot pumpkin's smile.
4. Fill your ramekins with the veggie dip and shimmy them into place where you want the pumpkin's eyes and nose to be.
5. Slice off the stem of the broccoli head. Place the broccoli at the top of your pumpkin.
(Source: Taste of Home)
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pint size baker
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