Tuesday, September 6, 2016

Easy Baked Peaches

Joy's Easy Baked Peaches



Ingredients for EACH peach half
1 peach, peeled and halved
1 splash of dark Jamaican rum
1 tablespoon dark brown sugar
1 big dollop sour cream
Garnish such as: cookie crumbs, chocolate or cinnamon powder, slivered almonds, grated chocolate or a sprig of mint.

Directions
Set your oven to 350 degrees F. Butter your dish, add the peach halves and splash the rum over the peaches. Sprinkle the brown sugar and add a big dollop of sour cream to each. Bake for about 10-15 minutes. Sprinkle on the garnish and serve.

Voila! For this picture, my garnish was a sprinkle of sugar cookie crumbs and roughly grated Toblerone which is a Swiss milk chocolate with honey and almond nougat.

It was good!

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