smokey mountain barbq sauce

 

 If your family is like mine and many others you have the great chance of taking some time out and hosting a barbq. I am well aware that there are many styles of tasty barbq sauce both available to buy and make at home. I thought I would offer you yet another great recipe that shares the love of barbq sauce. This Smokey Mountain barbq sauce is one that offers tangy and sweet  

 

 

 

Yield: about 3/4 cups

Ingredients:

• 2 Tablespoons Brown Sugar
• 2 Tablespoons Vinegar
• 1/4 cup Water
• 2 Tablespoons Butter or Margarine
• 1 Tablespoon Onions, minced
• 1 teaspoon Lemon Juice
• 1/2 teaspoon Seasoned Salt
• 1/2 teaspoon prepared mustard
• 1/8 teaspoon Black Pepper
• 1 Tablespoon Worcestershire Sauce
• 1/4 cup Ketchup
• 3/4 teaspoon Liquid Smoke

Preparation  Directions:

• Place all ingredients, except Ketchup and worcestershire sauce into a saucepan.
• Heat to boiling.
• Reduce heat and simmer, uncovered for 15-20 minutes.
• Stir occasionally.
• Stir in Ketchup and Worcerstershire sauce.
• Simmer for another 10 minutes.
•  Baste barbecue sauce on your favorite meats while grilling.

recipe source here