Yummy! Hehe. This is a quick and easy, mouth-watering, whip-up cheese spread. You can spread it on crackers or whole wheat or plain bread. One important thing to remember when making this spread is to drain it well. Or else, you will have a watery pimiento spread. Also, keep it refrigerated when not in use to maintain its natural flavor.
Looks yummy! I love anything involving cheese! LOL.
ReplyDeleteThanks for stopping by my blog and commenting, always a joy to me!
Have a great week!
Blessings,
Jill
This sounds great. I have a similar recipe, not nearly as easy though, that is soooo popular at every party!
ReplyDeleteYummy! Hehe. This is a quick and easy, mouth-watering, whip-up cheese spread. You can spread it on crackers or whole wheat or plain bread. One important thing to remember when making this spread is to drain it well. Or else, you will have a watery pimiento spread. Also, keep it refrigerated when not in use to maintain its natural flavor.
ReplyDeleteAlex Staff