One of my favorite berries is the blackberry. This little whimsical dish is super cute and I can imagine will just do right in the heat of the summer

2/3 cup frozen blueberries
 2/3 cup frozen blackberries
 1/2 cup water
1/4 cup sugar
 2 tablespoons fresh lemon juice
1 tablespoon butter
 2 cups plain 2% reduced-fat Greek yogurt


Combine first 5 ingredients in a small saucepan. Bring mixture to a boil. Reduce heat to medium-low; gently boil 10 minutes or until sauce thickens. Stir in butter. Spoon 1/2 cup yogurt into each of 4 bowls; top each serving with about 1/4 cup sauce. Serve immediately.

Recipe Source: My Recipes

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