•1 cup chopped lettuce
•1 cup diced tomato
•1 cup corn - roasted and cut from cub
•1/4 fresh avocado - diced
•2 Tsp fat-free Italian salad dressing
•1/2 6" pita - lightly grilled
Toss roasted corn, tomato, salad dressing and avocado together while corn is still warm. This will slightly melt the avocado and create a creamier dressing. Chill and serve over lettuce with pita toast on the side.
Recipe Source: http://diabetes.about.com/od/dieticianapprovedrecipes/a/summersalads.htm
 |
| Totally Tasty Tuesdays |
 |
| 5 Minutes for Mom |
No comments:
Post a Comment
I love comments so if you have a minute leave me your thoughts on the above post