Wednesday, August 18, 2010

Lunch Box Oatmeal Cookies


1 cup firmly packed brown sugar
1/2 cup LAND O LAKES® Butter, softened
1 LAND O LAKES® All-Natural Egg
1 teaspoon vanilla
1 3/4 cups uncooked old-fashioned or quick-cooking oats
1 cup all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup candy-coated chocolate pieces


Heat oven to 375°F. Combine sugar, butter, egg and vanilla in large bowl. Beat at medium speed, scraping bowl often, until creamy. Reduce speed to low; add oats, flour, baking soda and salt; continue beating until well mixed. Stir in chocolate pieces. Drop dough by heaping teaspoonfuls, 2 inches apart, onto lightly greased cookie sheets. Bake for 9 to 11 minutes or until edges are lightly browned. Let stand 1 minute on cookie sheets; remove to wire cooling rack. Recipe Tip
Stir in 1 cup of one of the following ingredients: sweetened dried cranberries, semi-sweet chocolate chips, chopped mixed dried fruit, flaked coconut or chopped pecans. Bake as directed above.

find this and other great recipes on the Land Of Lakes website

2 comments:

  1. Oooh, these look good! I wish someone would make them for my lunch : )

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  2. I was just thinking of making oatmeal cookies and found this on your blog. Now I don't have to go dig up my recipe. I will try this one out! Thanks!!! I love looking at all your yummy stuff you posted!

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