Thursday, December 3, 2009

Gift Ideas for Teachers : Pecan Pralines recipe


Pecan Praline



1 1/2 cups granulated sugar
3/4 cup firmly packed brown sugar
1/2 cup butter
1/2 cup milk
2 tablespoons corn syrup
5 cups toasted pecan halves
Preparation
Stir together first 5 ingredients in a heavy 3-quart saucepan. Bring to a boil over medium heat, stirring constantly. Boil, stirring constantly, 7 to 8 minutes or until a candy thermometer registers 234°.

Remove from heat, and vigorously stir in pecans. Spoon pecan mixture onto wax paper, spreading in an even layer. Let stand 20 minutes or until firm. Break praline-coated pecans apart into pieces. Store in an airtight container at room temperature up to 1 week. Freeze in an airtight container or zip-top plastic freezer bag up to 1 month
My Recipes.com has many more ideas for teacher gifts that you make in the kitchen located at this link http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id=1133867&adsqs=raid:1932372

2 comments:

  1. Have you had good luck with these? The only attempt I've ever made at pralines ended less than desirable...

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  2. While people may have different views still good things should always be appreciated. Yours is a nice blog. Liked it!!!

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