Tuesday, September 29, 2009

Potato Soup in crockpot




Blessed with Grace













Potato Soup in crockpot

8 cups coarsely chopped peeled potatoes ($1.00 bought 50# bag for $12.00)
1 small onion, chopped (.50)
1/2 lb bacon, crisped, drained and crumbled (.50 on sale)
1 (8 ounce) package cream cheese, softened ($1)
2 (10 ounce) cans chicken broth ($1.00)
1 (10 ounce) can cream of chicken soup (.50)
3/4 cup water
1 1/2 cups milk (.50 powder milk allready purchased)
1/2 teaspoon pepper

Stir together the potatoes, onion and bacon in the crock pot.
2In a large mixing bowl, combine the cream cheese, chicken broth, cream of chicken soup, water, milk and pepper.
3Add the mixture to the crock.
4Cook on low for 8 to 10 hours or on high for 4 to 5 hours.
5Before serving, put some of the mixture into the blender, and mix back in to thicken the soup.

want more great affordable delicious recipes visit the $5 dinner website as well as blessed with grace and raising 4 godly men and dining with debbie

11 comments:

  1. I love my crock pot. Thanks for the yummy recipe!

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  2. I'll have to give this one a try. We love potato soup and I have several recipes but this one is different. Thanks for sharing with us! :)

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  3. I would love for you to link up to Crock Pot Wednesday at diningwithdebbie.blogspot.com. Mister Linky is ready for your favorite slow cooker recipe. Your soup would be perfect for that. Come check it out. Thanks. Debbie

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  4. Ah - potato soup in the crock pot! We love potato soup and it would be even easier this way. Thanks!

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  5. Looks like a great meal! Thanks for linking to TMTT.

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  6. yummy! love crock pot recipes and I've been searching for a potato soup recipe as well. thanks for sharing!

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  7. This sounds yummy! I made potato soup this week too :-) We don't have kids, so I'm having a hard time convincing my hubby to buy in big bulk. We go to the Amish store and get 10 pound bags of sugar/flour, but he says no way to the 50 pound bag! They also sell fruit and veggies in bulk too. For the potatoes, do you preserve some of them or do you eat them up fast? Thanks!

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  8. Mmmmmm, that sounds so good! I love my crockpot, and will add your recipe in my book!

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  9. Thank you for stopping by! I've never thought of putting cream cheese in a soup. (I read that right, right? A little tired this evening.)

    Delicious! :)

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  10. I just potato soup, and it's getting to be the perfect weather for it here soon!

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  11. YUMMY! I've tried one before but not in the crockpot, I'll have to try this one. Thanks :)

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