Thursday, April 23, 2009

slow cook carrot cake






A little while back I won a great Sandra Lee Semi Homemade slow cooker recipes book. I am going to share a recipe out of that book here.

Carrot Spoon Cake

butter flavor Pam
box spice cake mix
2 c shredded carrots
1 box instant butterscotch pudding and pie filling mix
4 eggs
1 8oz can crush pineapple
1 c sour cream
1 c water
3/4 c oil
whip cream

Coat slow cooker with Pam Mix in bowl the cake mix, carrots, pudding, eggs, pineapple, sour cream, and oil. Beat with mixer 2 minutes Transfer to slow cooker. cover cook low 5 hours Serve warm with whip cream

For more slow cooker recipes check out the blog Diary of a Stay at Home Mom here


Add your own great recipe or check out more on tasty Tuesday on the balancing beauty and bedlam blog here



kitchen tip teusday located at tammys recipes blog here



blissfully domestic here


tackle it tuesday at the blog 5 minutes for mom here

at

8 comments:

  1. Diet DivaApril 24, 2009 at 12:09 AM

    wow, your site is wonderful!
    i will enjoy reading it!
    XOXO Diet Diva!

    Please follow my blog too:
    http://dietdivafashionista.blogspot.com/

    ps. how did you get the background to this site?

    ReplyDelete
  2. Blessed BeyondApril 24, 2009 at 8:31 AM

    this sounds really good! Thank you for sharing it!

    ReplyDelete
  3. ReneeApril 24, 2009 at 10:14 AM

    This sounds so good! Thanks for sharing and stopping by.

    Renee'
    http://rmboys2.wordpress.com/

    ReplyDelete
  4. Jerri at Simply Sweet HomeApril 25, 2009 at 2:54 PM

    This sounds pretty good!

    ReplyDelete
  5. lisa @ JoyousFrugalFamilyApril 29, 2009 at 8:08 AM

    Found you @ BlisDomst - I love to use my slow-cooker - I think I'll mark this to try it soon! I LOVE carrot cake - and I would be very excited with an "easy" recipe.

    ReplyDelete
  6. Jen@Balancing Beauty and BedlamApril 29, 2009 at 10:23 AM

    No way...in my crock pot? I am going to have to try this. I have known that you could do cakes in them, but just never had a recipe at my finger tips. Now I have no excuse. Thanks for linking to Tasty Tuesday. :)

    ReplyDelete
  7. SavingMyDollarsApril 30, 2009 at 6:37 PM

    This sounds great! I'm printing this out and as soon as I have the ingredients together I'll be trying it! Thanks for sharing!

    ReplyDelete
  8. Joy @ Joy Of DessertsApril 30, 2009 at 8:35 PM

    Nice. It's great to not have to turn on the oven for a cake in the middle of summer. Thanks for sharing this recipe.

    ReplyDelete

I love comments so if you have a minute leave me your thoughts on the above post